Popcorn is one of my go-to snacks, because it takes so little time and *can* be healthy, depending on what I put on it (but most of the time, mine’s not). A few years ago I bought an air popper, and I haven’t went back to the popcorn-in-a-bag since. Fresh butter tastes so much better.

However, some days I get in the mood for something a little different, and that’s how I end up with new popcorn toppings. Today it was jalapeno Tabasco with a little butter and salt, and it was definitely a winner. I heated up a 1/4 cup of green tabasco with a little less than a tablespoon of butter, poured it over the freshly popped corn, salted, and I had an instant winner!

Perfect for curling up with a movie or with a game day beer!

Filed under:
Gluten free, Snack time, Vegetarian by Courtney