Keep It Simple: Classic Champagne Cocktail
September 18, 2011
I stumbled upon this recipe one day when setting up a champagne cocktail bar. I knew I wanted to include one of my favorites, the French 75. I had some fresh raspberries, so I decided to do a simple Chambord and Champagne. To create a “bar”, though, I felt I needed three drinks. So off to the internet I went.
A quick search returned the classic champagne cocktail. It was easy enough. Just a few ingredients, sugar cube, bitters, brandy (and of course, champagne). But how would it taste? (more…)
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