Green tea poached salmon

February 22, 2014

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But the star if this show was the sauteed bok choy and mushrooms. Just a hint of garlic and sesame oil on them.

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Curried salmon and green lentil salad

February 20, 2014

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A bright meal

February 20, 2014

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Sea bass with African adobo seasoning, roasted broccoli, and baked sweet potatoes. Filling and delicious.

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A perennial favorite

February 19, 2014

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My Mediterranean chicken and quinoa, topped with a bevy of vegetables.

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Simple dinner

February 17, 2014

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Roasted root veggies, elk strip steak quickly seared, seasoned with salt and pepper, and a salad dressed with olive oil and vinegar. Simple, easy, tasty.

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