February 22, 2014
But the star if this show was the sauteed bok choy and mushrooms. Just a hint of garlic and sesame oil on them.
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Dinner by Courtney
February 20, 2014
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Lunch by Courtney
February 20, 2014
Sea bass with African adobo seasoning, roasted broccoli, and baked sweet potatoes. Filling and delicious.
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Dinner by Courtney
February 19, 2014
My Mediterranean chicken and quinoa, topped with a bevy of vegetables.
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Dinner by Courtney
February 17, 2014
Roasted root veggies, elk strip steak quickly seared, seasoned with salt and pepper, and a salad dressed with olive oil and vinegar. Simple, easy, tasty.
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Dinner by Courtney