Strawberry salad with merguez sausage
March 19, 2014
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Leftover mashup
March 18, 2014
Put an egg on it, and it’s breakfast, right? Leftover black beans mixed with leftover brown rice mixed with leftover pork topped with a poached egg and avocado. I’m filled up for the duration of the day, I think.
Cracked “coconut”
March 15, 2014
Chocolate shells coated with toasted coconut and filled with coconut gelato and Kahlua custard. And I’m over the moon that Longboard Vineyard’s wine club shipment arrived today with their Late Harvest Semillon. Perfect pairing!
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