Bockwurst with red cabbage

October 5, 2013

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And a rare bottle of Limerick Land Cuvee Blanc. Perfect meal.

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Dinner at Naschmarkt

October 4, 2013

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Kraut rouladen with a gruener veltliner. Hit the spot, as I’m craving the rich meats and slightly puckery sour flavors of German and Austrian cuisine.

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Beef & bean chili

October 1, 2013

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I told you I was in a fall food frame of mind!

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Eyes are bigger than my stomach

September 27, 2013

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Or not. Lots of veggies over chicken and quinoa.

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Piccante!

September 9, 2013

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Paxti’s gluten free piccante pizza. Pepperocinis, hot coppa, and spicy salami. Yum!

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