Salmon with soba

December 10, 2013

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Green tea poached, along with broccoli and shiitake mushrooms.

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The last of the Thanksgiving remixes

December 5, 2013

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Pumpkin salad with pistachio pesto over polenta, with fresh burrata.

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Thanksgiving remix

December 3, 2013

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Last night I finished the remainder of the Thanksgiving leftovers in a red curry. I sauteed a bit of onions and peppers, threw in a sliced tomato, leftover ginger carrots and turkey meat, and added some Thai red curry paste. Two cans of coconut milk and some rice finished up the recipe in a jiffy! And it tasted nothing like Thanksgiving leftovers.

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French onion soups

November 21, 2013

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Warm and cozy.

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Roasted brussels sprouts, apples and walnuts

November 14, 2013

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Tossed with a sweet and spicy mustard sauce.

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