Curried salmon and green lentil salad
February 20, 2014
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A bright meal
February 20, 2014
Sea bass with African adobo seasoning, roasted broccoli, and baked sweet potatoes. Filling and delicious.
A perennial favorite
February 19, 2014
Simple dinner
February 17, 2014
Roasted root veggies, elk strip steak quickly seared, seasoned with salt and pepper, and a salad dressed with olive oil and vinegar. Simple, easy, tasty.
Halloween juice
February 16, 2014
And it should be good for your eyes with 5 carrots in it. Plus 3 pears, 1 lemon, and an inch of ginger. A few chia seeds lend the black needed to bring Halloween to mind.
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